Chocolate Peanut Butter Balls
- Cooking with Lil
- Oct 1
- 2 min read
Indulge in Creamy Peanut Butter Bliss! These delightful chocolate-covered peanut butter bites combine the rich flavors of creamy peanut butter, nutty almond flour, and sweet honey, all wrapped in a decadent dark chocolate coating.

How to make chocolate peanut butter balls/truffles?
If you combine the peanut butter, almond flour , and honey to a mixing bowl. Then shape them into a ball and freeze until firm. When they’re solid coat it in the melted dark chocolate. You’ll get a delicious chocolate peanut butter bites.
Yield: 8-10 pieces
Prep Time: 10 MINUTES
Cook Time: 15-20 MINUTES
Cuisine: American
Category: Desserts
Ingredients:
- 1 cup almond flour
- 1/4 cup peanut butter
- 2 tbsp honey
- 1 cup melted dark chocolate (at least 60% cocoa)
Instructions:
In a bowl, thoroughly mix almond flour, peanut butter, and honey until a cohesive dough forms. Adjust consistency as needed for easy shaping.
Roll the dough into small balls or cylindrical shapes (about 8-10 pieces). You can slightly flatten or shape them as preferred.
Melt the dark chocolate in a double boiler or microwave in 10-15 second intervals, stirring between each interval until smooth. Dip each peanut butter bite into the melted chocolate to coat completely.
Add toppings (optional): Sprinkle chopped nuts, sea salt, or other toppings of your choice on the chocolate before it sets, if desired.
Place chocolate-coated bites on a parchment-lined tray and refrigerate until the chocolate is firm (about 15-20 minutes).
Enjoy your chocolate-covered peanut butter bites chilled. Store leftovers in an airtight container in the refrigerator.
Nutrition Information (approximate per serving, assuming 10 bites):
- Calories: 120-150 per piece
- Macronutrients:
- Fat: 9-11g (mostly from peanut butter and dark chocolate)
- Carbohydrates: 8-10g (from almond flour, honey, and chocolate)
- Protein: 3-4g (from almond flour and peanut butter)
- Other nutrients:
- Fiber: 2-3g (from almond flour)
- Sugar: 4-5g (from honey and chocolate)
- Sodium: 5-10mg (from peanut butter and almond flour)
- Saturated Fat: 3-4g (from dark chocolate)
- Cholesterol: 0-5mg (from dark chocolate)
Additional Notes:
- Nutritional values may vary based on specific ingredients used and portion sizes.
- For added texture, consider mixing chopped nuts or seeds into the peanut butter-almond flour mixture before shaping.
- These bites make a lovely homemade gift or party favor, beautifully presented on a decorative plate or in a cute box.
Rate and comment is hinghly appreciated. Thank you!
RECOMMENDED PRODUCTS:
DISCLAIMER: As an Amazon Associate I earn from qualifying purchases. I get commissions for purchases made through links in this post.
Comments